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09/9/08
Farm event is an opportunity to
find out about organic conversion
An event to be held at Cappele Farm at Cwmpennaner, Cerrigydrudion, on 24
September will be an opportunity for farmers to see a farm that has recently
gone into organic conversion, and find out more about the challenges and
opportunities of organic farming. It is being organized by Organic Centre Wales
as part of the Farming Connect Organic Development Programme.
‘For various reasons, but particularly because of the rapid increase in the
price of artificial fertiliser, a considerable number of farmers have been
asking us about going organic,’ said Phil Jones, Helpline Officer at Organic
Centre Wales. ‘This event will be a great way of removing the mystique
surrounding organic conversion, and should be useful to farmers who have already
begun conversion or who are still contemplating it.’
The Williams family have been at Cappele for five generations, and have 249
ha of land in conversion, at an altitude ranging from 1000 to 1400 feet. They
have 750 Talybont Welsh ewes and 80 suckler cows bred to the Stabiliser breed
since 2000. Despite the altitude, rich soils support crops of barley, peas,
arable silage and swedes.
All farmers are welcome at the event, which starts at 1.30 pm. Phil Hitchman
of the Organic Advisory Service, who advised the Williamses on their conversion
as part of the free Organic Conversion Information Service, will describe the
farm and explain some of the challenges that they face as they move towards
being fully organic in two years time. Heather McCalman of the Grassland
Development Centre will lead a farm walk, looking at the key grassland issues
that need to be addressed when converting to organic production. These include
soil fertility and managing grassland to get the most from clover, which is the
main source of nitrogen in an organic system and provides a protein rich feed
for sheep and beef. A representative of the Soil Association, the certification
body chosen by the Williams family, will be available to answer questions on
organic standards and certification issues.
Ends
More information
Phil Jones, Helpline Officer, Organic Centre Wales, Aberystwyth University.
Tel. 01970 622100, e-mail pij@aber.ac.uk.
Notes for the editor
1. Organic Centre Wales is funded by the Welsh Assembly Government to provide
information on organic food and farming to producers, food businesses, consumers
and others. It is based at Aberystwyth University and run by a partnership
consisting of the ADAS, the Organic Research Centre Elm Farm, and the Institute
of Biological, Environmental and Rural Sciences at Aberystwyth University.
2. The Organic Conversion Information Service (01970 622100) is funded by WAG
to provide information to producers considering conversion – an information pack
and up to two free on-farm visits are available.
3. The Organic Farming Scheme is open for applications – further information
can be obtained from WAG Divisional Offices and OCW. To qualify, farms need to
be certified as organic by a recognised body and have completed an OFS
application form which needs to be accepted by WAG.
4. Farming Connect, working closely with its partner organisations, provides
one to one support, knowledge, expertise, training and advisory services
tailored to the needs of farmers in Wales. Many of these services are fully
funded or subsidised and the service is both flexible and accessible. You can
register with the Farming Connect Service Centre on 08456 000 813 or contact
Farming Connect directly at your nearest WAG Divisional Office. OCW is funded by
Farming Connect to deliver the Organic Development Programme.
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